Monday, December 28, 2015

The Sugar Free Cakebook

I hope you all had a delightful Christmas! Mine was wonderfully relaxing.

Near the beginning of this year, I began eating sugar free. As someone with a huge sweet tooth, this wasn't always easy, but something that helps is sites like Andrew's that provide sugar free dessert recipes:

Andrew recently released The Sugar Free Cakebook, a book of 40 recipes using alternate - but still natural - sweeteners, like agave and erythritol. It's available in digital formats (PDF, ePub, and Kindle) for $20 here.

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